Perugina: punch or kiss?

Perugina is a historic brand of Italian confectionery products. The food company, which specializes in the production of chocolate and in the manufacture and sale of confectionery products, was founded in Perugia November 30, 1907. In 1988 she became part of the Swiss group Nestle.

His most famous is the chocolate Bacio Perugina, a shell of dark chocolate with a soft filling of hazelnut kernels and crunchy hazelnuts.


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In 1877, Luisa Spagnoli, head of a small manufacturer of chocolates, he decided to mix the chopped hazelnuts, cutting waste, chocolate to keep costs down, giving new chocolates an irregular shape, such as a closed fist, to remember the form of a "punch". Not that it was a good idea to give a "punch" of chocolate, then the new chocolate took the name of "Kiss", a decision that made ​​the history of chocolate and the company. Thus was born the Bacio Perugina, not just a show of affection, but also a tasty chocolate, subsequently flanked by famous phrases, another moment to savor tasty.


Ask at reception about the Chocolate Museum and tastings. Half an hour from Città della Pieve with the new expressway, an idea to spend a sweet day.
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We have just returned from a week's stay in The Logge del Perugino Hotel, La Ciita della Pieve, Umbria, and we would highly recommend this hotel to anyone. We stayed there from 1 to 8 September 2008 a...
kmeledy, Paisley, Scotland - Reviewed by 05-07-2016
Three weeks have passed since we returned home from our week's holiday at the Hotel Perugino. So now seems like a good time to review our stay there as we still have such wonderful good memories to lo...
stealer - Reviewed by 04-08-2011
If you are a discriminating traveller and if you don't mind paying a little more this hotel is a gem. We had a reservation at another near by hotel and there was no comparison. For $100 more we got a ...
Radish4, New York - Reviewed by 18-09-2008
Nice out of the way villa with great style and grounds. Loved the look and feel of the place. Probably in need of an update, but still good. Only stayed one night but enjoyed it. Very quite and rel...
Bruce440 - Reviewed by 31-05-2016
We didn't stay at this hotel as we were renting a villa in nearby Chiusi, but our large party of 9 ate here during Citta della Pieve's 4 day Aphrodisiac Festival. Head Chef Marissa prepared an incredi...
Herb_Lover San Ramon, California - Reviewed by 06-02-2011

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